Restoran Super Kitchen Chilli Pan Mee
Foods

Home Made Fried Dumpling (Sui Kow)

Home Made Fried Dumpling (Sui Kow)

February 29, 2012 by · Leave a Comment 

Aside from the newly introduced fried wantan, this is another good choice for snacks or appetizer. Each were hand wrapped with thin wantan skin and then deep fried.

Home Made Fry Wan Tan

Home Made Fry Wan Tan

February 29, 2012 by · Leave a Comment 

Mouth bite size wan tan perfect to go with any drinks or dishes. It is good as a snack or appetizer all day long.

Pork Chop Dry Noodle

Pork Chop Dry Noodle

February 29, 2012 by · Leave a Comment 

A bowl of hand made dry pan mee pair with cuts of pork chop.

Fried Fish Fillet

Fried Fish Fillet

October 7, 2010 by · 1 Comment 

Red snapper fish fillet marinated with home made secret recipe batter that seals the fish juiciness within the batter. A generous cut of the fish fillet deep fried to golden brown and paired with home made special chili sauce just for this fish dip. Fresh zucchini slice were served together as a sideline to this fish fillets.

Fish Head Noodle

Fish Head Noodle

October 7, 2010 by · Leave a Comment 

A bowl of home made recipe fish head noodle cooked in a special soup based that are more healthy and does not have the bones (Chicken or pork bones) smell which usually used in other stalls. The fish used in this dish is the fresh red snapper fillet and head which are pre fried and […]

Chilli Pan Mee

Chilli Pan Mee

January 28, 2010 by · Leave a Comment 

Chilli Pan Mee is born in Kuala Lumpur. Pan Mee most of it were served in potato leaves. But later on after some research and innovation work done, this dish is getting popular and widely accepted by all ages. You should start off with little bit of chillies and put more as you like it […]

Home Made Curry Pan Mee

Home Made Curry Pan Mee

January 28, 2010 by · Leave a Comment 

You may have tried a lot curry laksa noodles or curry mee. Have you ever tried it with Pan Mee? It taste even better. The noodle are made upon ordered and the curry gravy are our home brewed recipe.

Deep Fried Tofu with Home Made Thai Sauce

Deep Fried Tofu with Home Made Thai Sauce

January 28, 2010 by · Leave a Comment 

Home made tofu deep fried to golden brown and placed on top of Thai Chilli sauce. Fresh sliced cucumber and peanut sesame seeds mix were place on top as a perfect combination.

Home Made Traditional Pan Mee

Home Made Traditional Pan Mee

January 28, 2010 by · Leave a Comment 

Traditional Pan Mee is something not to be missed as this is one of the most eaten by Chinese people for breakfast, lunch and dinner in Klang Valley. You can opt for the choice of thin or hand tear. The noodle come with crunchy fried anchovies, shredded black mushrooms, fish balls, fried shallots and also […]

Hong Kong Baby Choi Sam

Hong Kong Baby Choi Sam

January 28, 2010 by · Leave a Comment 

Fresh imported Hong Kong baby Choi Sam vegetable. Lightly blanched and topped with fried garlic bids and served.

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Restoran Super Kitchen Chilli Pan Mee